Kitchen display, table plan and inventory — that can charge to the room.
public/media/solutions/restaurants.pngWhether it's a standalone outlet or the resort restaurant, Orian's POS runs the floor and the kitchen, deducts stock by recipe, and — when a guest is staying — posts the bill straight to their room folio.
Waiters order on a phone, the kitchen sees a display, and tickets never get lost.
Recipes deduct ingredients on every sale, with low-stock alerts before you run out.
For in-house guests, bills post to the folio and settle at checkout.
The parts of Orian that matter most for you — and the rest is included too.
We'll set Orian up with your own rooms and rates and walk you through it.
Book a demo